To try and fix this problem, Uncle Sam set out to create a new and improved version. In true government fashion, the job was outsourced to the mega-PR firm, Porter Novelli International. While past clients have included the likes of McDonald’s and the Snack Food Association, the company promised there would be no conflict of interest.One person who took the time is Sally Squires of the Washington Post. The large number of words required to explain how the new federal government site works somewhat corroborates Simon's point. On the other hand, once Squires' explaining is done, I certainly understand the new web utilities better.
So what did U.S. taxpayers get for its $2.5 million? Reactions from nutrition experts to the new graphic that contains no actual information -- just colored sections and a figure walking up stairs -- have been swift and unequivocal: The new "MyPyramid" is certainly no better and may even be worse than the old version. With all of the dietary details now only available via the web site, buried deep among too many pages to click through, who on earth is going to bother to take the time?
Blog Archive
-
▼
2005
(255)
-
▼
April
(29)
- ERS report on nutrition and restaurant food labeling
- Mike Keefe's Cartoon
- Weblogs discuss the Pyramid, children, and ...
- How is your state's food stamp participation rate?
- IOM: Time for a change in the WIC package
- To whom does Applebee's donate?
- Washington Post and Reuters report on Center for C...
- Commercial Alert petitions USDA on sodas in schools
- Michele Simon and Sally Squires on MyPyramid
- Graduate student work in nutrition policy
- In praise of average Americans
- Let's not exaggerate obesity revisionism
- New www.MyPyramid.org satire site
- Early reactions to USDA's new Pyramid
- Nutrition programs on Ag Policy Radio
- USDA replaces the Food Guide Pyramid with MyPyramid
- Toronto's campaign, "Your Kids Are Listening"
- No tv week, April 25-May1
- The supermarket equivalent of high-fat milk
- Porter Novelli touts candy with one side of its mo...
- AgriMarketing irony
- How much is enough?
- FDA asks for public comment on food label changes
- Do you want to protect your child from in-school s...
- Antibiotics in animal feed
- Oxfam's campaign to Make Trade Fair
- Meat industry coalition seeks to block country-of-...
- Quizno's nutrition and the USDA-sponsored promotion
- School lunch economics
-
▼
April
(29)
Tuesday, April 26, 2005
Michele Simon and Sally Squires on MyPyramid
Informed Eating's Michele Simon lets the new dietary guidance graphic have it in a news wire editorial on Ascribe. She points out that 80 percent of Americans recognize the old graphic, and derisively suggests that this powerful recognition may be exactly what led to its replacement:
Subscribe to:
Post Comments (Atom)
Partner Links
International Education Exchange,
Vacation and Travel,
College of the Desert,
Internet Radio Broadcasting,
Interactive Marketing,
Television Guide,
Canola Oil,
Political Science,
Study Guides,
Business Organization,
Political and Business,
Business & Industrial,
Children Theater,
Health News,
Film School,
Business and Advertising,
Medical Health Information,
Meditation Techniques,
American College of Physician Executives
0 comments:
Post a Comment